The Royal Society of Chemistry (Food Group) Postgraduate Conference is aimed at young researchers working in university departments and organisations.
Postgraduate students (and similar-stage researchers) will attend the conference, from a broad range of disciplines in Food Science including chemistry, nutrition, quality and safety.
Your Role in the Conference
The three-day event will consist of short talks and posters presented by students. Prizes are awarded for outstanding talks and posters.
Social events provide lots of opportunities to network with others in your own and related disciplines.
To register for the conference and submit your abstract, please click the link below for conference registration.
On-line registration and abstract submission will begin in February and end 20 March 2008.
If you have any queries, please e-mail email@example.com