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The Institute For Global Food Security

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    • Nutrition and Preventive Medicine
    • Enabling Technologies, Data and Data Innovation
    • Food Integrity
    • Agriculture & Environmental Resilience
    • Research Impact
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  • Facilities (including ASSET lab)
  • Events
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  • Home
  • Research
    • Nutrition and Preventive Medicine
    • Enabling Technologies, Data and Data Innovation
    • Food Integrity
    • Agriculture & Environmental Resilience
    • Research Impact
    • Research Culture
    • Research Environment
    • Recent Research Outputs
    • Postgraduate Research
  • Partnerships (including EIT Food)
    • Queen's-AFBI Alliance
  • Contact
    • Researchers and PhD supervisors
    • Key Contacts
    • Laboratory Staff
  • News
    • News Archive 2022
    • News Archive 2021
    • Covid-19 and Food podcast
    • News Archive 2020
    • News Archive 2019
    • News Archive 2018
    • News Archive 2017
    • News Archive 2016
  • Facilities (including ASSET lab)
  • Events
  • Media
  • Our x-twitter
  • Our facebook
  • Our linkedin
  • Our youtube
In This Section
  • Nutrition and Preventive Medicine
  • Enabling Technologies, Data and Data Innovation
  • Food Integrity
  • Agriculture & Environmental Resilience
  • Research Impact
  • Research Culture
  • Research Environment
  • Recent Research Outputs
  • Postgraduate Research

  • Home
  • Research
  • Recent Research Outputs

Recent Research Outputs

Our latest research outputs are available below. For a more comprehensive list please see the University's Research Portal.

Latest Publications

  • Understanding the influence of gender, masculinity, and femininity on attitudes and behaviours around meat consumption: comparison of measures to better inform policy action
    • Andrew Walton
    • Tim Taylor
    • Alberto Longo
    • Daniel Derbyshire
    6 November 2025
  • Deciphering causes and behaviors: a recurrent pattern of tail injuries in hadrosaurid dinosaurs
    • Filippo Bertozzo
    • Darren H. Tanke
    • Simone Conti
    • Fabio Manucci
    • Gareth Arnott
    • Pascal Godefroit
    • Alastair Ruffell
    • Denver Fowler
    • Elizabeth Freedman-Fowler
    • Ivan Y. Bolotsky
    • Yuri L. Bolotsky
    • Eileen Murphy
    4 November 2025
  • Impact of sustainable diets on micronutrient intakes and status: outcomes of the MyPlanetDiet randomized controlled trial
    • Ursula M. Leonard
    • Katie P. Davies
    • Leona Lindberg
    • Jayne Woodside
    • Anne Nugent
    • Aifric M. O’Sullivan
    • Eileen R. Gibney
    • Sinead N. McCarthy
    • Elena Arranz
    • Mairead E. Kiely
    3 November 2025
  • Deep-sea biotope classification using opportunistic sampling: insights for future management
    • Heidy Dias
    • Kerstin Kroeger
    • Andrew J. Wheeler
    • Riccardo Arosio
    • Audrey Recouvreur
    • Tim P. Le Bas
    • Isobel A. Yeo
    • Patrick Collins
    November 2025
  • Elevated miR-34a induced by lipotoxicity and inflammation mediates pathophysiological communication between hepatocytes and hepatic stellate cells in liver fibrosis
    • Qihua Duan
    • Ruixiang Hu
    • Yan Chen
    • Henry Wade
    • Szczepan Kaluzny
    • Bingrui Zhang
    • Rongxue Wu
    • Guangnan Liu
    • Cunchuan Wang
    • Edward N. Harris
    • Qiaozhu Su
    November 2025
  • Gestational enrichment of commercial breeding dams (Canis familiaris) influences offspring behaviour
    • Uri Baqueiro-Espinosa
    • Victoria McEvoy
    • Paul Donnelly
    • Gareth Arnott
    November 2025
  • Integrated rumen-animal-manure analysis of dairy emission mitigation by feeding apple pomace and hempseed cake
    • Benchu Xue
    • Tianhai Yan
    • Xianjiang Chen
    • Khagendra Raj Baral
    • Azadeh Dabiri
    • Omar Cristobal-Carballo
    • Laurence Smith
    • Sokratis Stergiadis
    • Katerina Theodoridou
    November 2025
  • Mediterranean and MIND dietary patterns and cognitive performance in multiple sclerosis: a cross-sectional analysis of the UK multiple sclerosis register
    • Maggie Yu
    • Steve Simpson-Yap
    • Annalaura Lerede
    • Richard Nicholas
    • Shelly Coe
    • Thanasis Tektonidis
    • Eduard Martinez Solsona
    • Rod Middleton
    • Yasmine Probst
    • Adam Hampshire
    • Elasma Milanzi
    • Guangqin Cui
    • Rebekah Allison Davenport
    • Sandra Neate
    • Mia Pisano
    • Harry Kirkland
    • Jeanette Reece
    November 2025
  • Multivariate calibration of non-destructive spectral sensors with a particular focus on food applications: Validation issues and guidelines
    • Tom Fearn
    • Claudia Beleites
    • Juan Antonio Fernández Pierna
    • Vincent Baeten
    • Martin Lagerholm
    • Jean Michel Roger
    • Tassos Koidis
    November 2025
  • Polyolefin colonization and partial degradation by Gordonia sp., and Arthrobacter sp. isolated from wetlands and compost
    • Scott A. Coughlin
    • Adam McFall
    • Stephen Kelly
    • Julianne Megaw
    November 2025
  • Homeostatic set-points are physical and foundational to organism autonomy
    • Keith Farnsworth
    31 October 2025
  • Shared postprandial gene expression signatures: a systematic review and quantitative data synthesis
    • Faezeh Abaj
    • Gary Williamson
    • Aimee L. Dordevic
    31 October 2025
View all Research Outputs
Research
  • Research
  • Nutrition and Preventive Medicine
  • Enabling Technologies, Data and Data Innovation
  • Food Integrity
  • Agriculture & Environmental Resilience
  • Research Impact
  • Research Culture
  • Research Environment
  • Recent Research Outputs
  • Postgraduate Research
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Contact Us

Institute for Global Food Security
Biological Sciences Building
19 Chlorine Gardens, Belfast
BT9 5DL

Email: sbsigfsoffice@qub.ac.uk
Tel: +44 (0)28 9097 5787

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