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The Institute For Global Food Security

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    • Nutrition and Preventive Medicine
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  • Home
  • Research
    • Nutrition and Preventive Medicine
    • Enabling Technologies, Data and Data Innovation
    • Food Integrity
    • Agriculture & Environmental Resilience
    • Research Impact
    • Research Culture
    • Research Environment
    • Recent Research Outputs
    • Postgraduate Research
  • Partnerships (including EIT Food)
    • Queen's-AFBI Alliance
  • Contact
    • Researchers and PhD supervisors
    • Key Contacts
    • Laboratory Staff
  • News
    • News Archive 2023
    • News Archive 2022
    • News Archive 2021
    • Covid-19 and Food podcast
    • News Archive 2020
    • News Archive 2019
    • News Archive 2018
    • News Archive 2017
    • News Archive 2016
  • Facilities (including ASSET lab)
  • Events
  • Media
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In This Section
  • Nutrition and Preventive Medicine
  • Enabling Technologies, Data and Data Innovation
  • Food Integrity
  • Agriculture & Environmental Resilience
  • Research Impact
  • Research Culture
  • Research Environment
  • Recent Research Outputs
  • Postgraduate Research

  • Home
  • Research
  • Recent Research Outputs

Recent Research Outputs

Our latest research outputs are available below. For a more comprehensive list please see the University's Research Portal.

Latest Publications

  • Embedding inclusive leadership within research-intensive universities
    • HUDA Fish
    24 June 2026
  • Producer perceptions on the impacts of the withdrawal of zinc oxide on the health and welfare of weaned pigs
    • Abel B. Ekiri
    • Sam Beechener
    • Ilias Kyriazakis
    • Nick Wheelhouse
    • Andrew G Bease
    • Nicky Craig
    • Sadie Douglas
    • Sophie Prentice
    • Samuel A. M. Connelly
    • Manual AbuOun
    • Muna F. Anjum
    • Mark P. Stevens
    • Roberto M. La Ragione
    • Deborah V. Hoyle
    20 April 2026
  • A curated database of rumen ciliate protozoal 18S rRNA gene sequences for metataxonomic applications
    • Katie Lawther
    • Ilma Tapio
    • Arturo Vera-Ponce de León
    • Velma T E Aho
    • Sharon Huws
    • Nicholas Dimonaco
    16 April 2026
  • Economic costs of biological invasions in marine systems
    • Liyi Yu
    • Chi Zhang
    • Shan Li
    • Aibin Zhan
    • Stelios Katsanevakis
    • Phillip J. Haubrock
    • Pierre Courtois
    • Melina Kourantidou
    • Ali Serhan Tarkan
    • David Renault
    • Ellen Dolan
    • Hongkun Huang
    • Yibo Zhang
    • Ross Cuthbert
    • Chunlong Liu
    16 April 2026
  • Transforming food authenticity testing by the exploitation of a machine learning – Data fusion approach: a tea case study
    • Yicong Li
    • Natasha Logan
    • Awanwee Petchkongkaew
    • Yunhe Hong
    • Xiaotong Liu
    • Nick Birse
    • Simon Haughey
    • Terry McGrath
    • Di Wu
    • Christopher T. Elliott
    15 April 2026
  • Multi-elemental bioimaging of freshly exposed Oryza sativa (L.) rhizospheres grown in flooded soils
    • Andy Meharg
    • Manus Carey
    • Paul Williams
    • Eduardo Moreno-Jimenez
    • Manuel Rodríguez-Rastrero
    • Coalain McCreanor
    • Caroline Meharg
    10 April 2026
  • Quantifying the magnitude of biological invasions using total biomass
    • Franck Courchamp
    • Gabriel Klippel
    • Elena Angulo
    • Ugo Arbieu
    • Alok Bang
    • Gabriel Caetano
    • Jamie Bojko
    • Morelia Camacho-Cervantes
    • Laís Carneiro
    • Ross Cuthbert
    • Michael Dawson
    • Andrea Desiderato
    • Brian Fath
    • Josh Firth
    • Guillaume Latombe
    • Boris Leroy
    • Chunlong Liu
    • Eléna Manfrini
    • Xubin Pan
    • Daniel Pincheira-Donoso
    • Jonathan Tonkin
    • Giovanni Vimercati
    • Shengyu Wang
    • Corey J.A. Bradshaw
    3 April 2026
  • Effects of substituting soyabean meal and rapeseed meal with various microalgae species on in vitro rumen fermentation kinetics and methane production
    • Zeleke Agalu Wondimagegnehu
    • Jon Moorby
    • Conrad Ferris
    • Sharon Huws
    2 April 2026
  • Households’ intentions to adopt low-carbon technologies: the role of discounting and anticipated regret
    • Luca Mariani
    • Alberto Longo
    • Caterina Brandoni
    2 April 2026
  • Contrasting the roles of plastisphere and soil in shaping antibiotic resistome under flooding and co-pollution stress
    • Ya-Ning Wang
    • Xue-Peng Chen
    • Tian-Gui Cai
    • Yi-Fei Wang
    • Di Wu
    • Dong Zhu
    1 April 2026
  • Development and laboratory validation of a field‐deployable CRISPR ‐Cas12a eDNA assay for phylogeographic lineage detection in arctic char ( Salvelinus alpinus )
    • Darren J. Walsh
    • Rosaleen Hynes
    • Weili Guo
    • Cliodhna Surgenor
    • Paulo Prodohl
    • Anne Parle‐McDermott
    1 April 2026
  • Effect of variations in the gas outlet location on an in vitro rumen simulation technique (RUSITEC®) system
    • Luiza N. C. Silva
    • Isabela F. Carrari
    • Ícaro Castro
    • Giulia B. C. Leite
    • Amanda M. Cezar
    • Eduardo M. Paula
    • Marcos I. Marcondes
    1 April 2026
View all Research Outputs
Research
  • Research
  • Nutrition and Preventive Medicine
  • Enabling Technologies, Data and Data Innovation
  • Food Integrity
  • Agriculture & Environmental Resilience
  • Research Impact
  • Research Culture
  • Research Environment
  • Recent Research Outputs
  • Postgraduate Research
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Contact Us

Institute for Global Food Security
Biological Sciences Building
19 Chlorine Gardens, Belfast
BT9 5DL

Email: sbsigfsoffice@qub.ac.uk
Tel: +44 (0)28 9097 5787

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