Recent Research Outputs
Recent Research Outputs
Explore our latest research outputs below. For a more comprehensive list please see the University's Research Portal.
Latest Publications
Designing an academic development programme to support the embedding of Education for Sustainable Development (ESD) in the curriculum
- Alison Calvert
- Kieran Higgins
From crops to clinic: the impact of dual azole use on antifungal resistance in Candida and Candida associated yeasts
6 October 2025Double trouble: aquatic invasive plants can promote mosquitoes
- Tressia Chikodza
- Ross Cuthbert
- Maarten Schrama
- Julie Coetzee
- Ryan Wasserman
- Michiel P. Veldhuis
- Emily F. Strange
‘What have I just eaten?’ A qualitative exploration of awareness and use of ultra-processed food products during pregnancy and the post-partum period in line with the COM-B behaviour model
- Fiona Lavelle
- Catherine V. George
- Claire McKernan
- Carla A. Martins
- Vanessa A. Shrewsbury
- Julia A. Wolfson
- Rachael M. Taylor
- Kerith Duncanson
- Christopher Elliott
- Clare E. Collins
A versatile triple-channel fluorescent probe for quantitative detection of three preservative residues in mushroom products (bisulfite, daminozide and hypochlorite)
- Jiawen Liu
- Wanqi Liu
- Zhiwei Sun
- Di Wu
- Yongning Wu
- Guoliang Li
Decision making by third-party rivals is associated with antler structure in the fallow deer
- Domhnall Jennings
- Martin P. Gammell
Determination of toxic tropane alkaloids in globally sourced soya, cereals and products using dilute-and-shoot technique coupled with LC-MS/MS
- Rufielyn S. Gravador
- Brett Greer
- Simon Haughey
- Maria del Mar Aparicio Muriana
- Wilfred Abia
- Alexandra-Irina Mavrochefalos
- Anne Nugent
- Christopher T. Elliott
Monitoring antimicrobial resistance in care homes through wastewater surveillance: a scoping review
October 2025Recent developments and workflows of non-targeted LC-HRMS screening in the detection of veterinary drug residues in foods
- Yishuang Yang
- Jiaxi Chen
- Guiyuan Li
- Tassos Koidis
- Zhongping Yao
- Hongtao Lei
- Xiaoqun Wei
Temperate seaweeds Himanthalia elongata and Fucus vesiculosus significantly reduce rumen methane emissions in vitro due to their high phlorotannin content
- Kayley Barnes
- Maria Hayes
- Farley Miller
- David Yanez-Ruiz
- Elisabet Jimenez
- Lucy Dillon
- Emmet Campbell
- Philip McCarron
- James Pickup
- Sharon Huws
- Katerina Theodoridou
Diversity and distribution of the lanthanome in aerobic methane‑oxidising bacteria
- Shamsudeen Dandare
- Alexander Allenby
- Eleonora Silvano
- Peter Nockemann
- Yin Chen
- Thomas J. Smith
- Deepak Kumaresan
Investigating the factors influencing antibiotic use practices and their association with antimicrobial resistance awareness among poultry farmers in Enugu State, Nigeria
- Chika P. Ejikeugwu
- Emmanuel A. Nwakaeze
- Chikaodi W. Aniekwe
- Euslar N. Onu
- Michael U. Adikwu
- Peter Eze