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  • Professor Saskia van Ruth

Professor Saskia van Ruth

RESEARCH FOCUS

My research focuses on food integrity and includes three lines: (a) risk management and prevention strategies, (b) physics-based detection strategies, and (c) foods and social corporate responsibility. Research comprises both natural and social sciences aspects.

Find out more

RESEARCH OPPORTUNITIES

Enquiries from prospective students with a background in a life sciences based subject and interested in various aspects of the integrity of food, are always welcome. 

Make a PhD Enquiry 

 

Professor Saskia van Ruth

School of Biological Sciences 

‌Saskia van Ruth

Research at Queen's
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Queen's University Belfast
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